Pâtisserie tables were traditionally used in the 1800’s, in Parisian bakery windows, to display their finest cakes and other delicacies. These days they’re extremely rare and this one is simply beautiful.
The frame was built to last, made from solid wrought iron with stunning brass features and surrounded by a highly decorative frieze, with a beautiful patina. The original Carrara marble top is 30mm thick, with rounded corners and has a tactile matt surface.
French, 19th Century
Material: Marble top with wrought iron base and brass features
Dimensions: H: 77cm / L: 112cm / W: 80cm